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Baking powder concentrated ten times 1 kg

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Catrig Products

Baking Powder strong - 1kg

63

VAT Inclusive

High Concentration Baking Powder 10x – 1kg


🎯 Product Overview

Anler’s 10x Baking Powder is a highly concentrated leavening agent designed for professional use. It delivers superior rise and volume using just a fraction of the normal baking powder amount. Ideal for commercial bakeries, cake factories, and large-scale pastry production.

🍞 Uses of 10x Baking Powder – 1kg

  • Cakes, cupcakes, cookies, muffins
  • Perfect for sponge cake mixes and dry blends
  • Used in yeast-free baking applications
  • Suitable for mass production environments
  • Great for recipes requiring significant rising action

🛠️ How to Use

  1. Use only 10% of the amount you'd use with regular baking powder.
  2. Example: If a recipe needs 10g of standard powder, use just 1g of this product.
  3. Mix with dry ingredients first.
  4. Bake immediately after combining with wet ingredients.

⚙️ Specifications & Features

  • Weight: 1kg
  • Potency: 10x stronger than regular baking powder
  • Flavor: Neutral
  • Color: White
  • Best stored in cool, dry conditions
  • Professional-grade – ideal for food service and industry

Frequently Asked Questions (FAQ)

🔹 Can I use it in home baking?

Yes, but with accurate measurement.

🔹 Does it affect taste?

No, it's completely flavor-neutral.

🔹 Is it suitable for gluten-free recipes?

Yes, it functions as a stand-alone rising agent.

🔹 How long does its effect last in batter?

Best baked immediately after mixing for optimal rise.



We also offer you in anlerr store

A variety of cake and dessert preparation materials

Number of purchases
9
Sku
M1513x1

63

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