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Pastry ItemsSponge Cake Chocolate - 1kg
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15.4315.43
Chocolate Sponge Cake Mix – 1kg📝 Product Description
This 1kg Chocolate Sponge Cake Mix is perfect for professional or home bakers looking to create light, airy chocolate cakes with excellent structure and rise. It delivers consistent results and can be used as a base for layered cakes, rolls, or filled desserts.
✅ Product Details
- Product Type: Chocolate sponge cake dry mix
- Weight: 1kg
- Flavor: Chocolate
- Texture (after baking): Soft, fluffy, and high-rising
- Color (baked): Rich dark brown
- Use: Home, commercial, or bakery applications
- Packaging: Sealed food-grade bag
🎂 Common Uses for Chocolate Sponge Cake Mix – 1kg
- Fluffy chocolate layer cakes and celebration cakes
- Base for mousse cakes, ganache fillings, or buttercream decorations
- Ideal for cake rolls or sliced dessert creations
- Can be enhanced with nuts, chocolate chips, or extra flavors
- Suitable for baking multiple cake layers in one batch
🧑🍳 How to Use Chocolate Sponge Cake Mix – 1kg
- Add to 1kg of mix:
- – 8 eggs
- – 100ml water
- – 100ml vegetable oil
- Whisk for 7–8 minutes until light and smooth
- Pour into a greased or lined baking pan
- Bake at 170–180°C for 35–40 minutes
- Let cool and decorate as desired
Note: Adjust ingredient amounts as needed based on your specific recipe or packaging instructions.
📦 Storage Instructions
- Store in a cool, dry place
- Avoid exposure to moisture or direct heat
- Reseal the bag tightly after opening
- Best used within the shelf life printed on the label
❓ Frequently Asked Questions
- Is this mix bakery-quality?
- Yes, it produces professional results with excellent rise and softness.
- Do I need many ingredients?
- No, just eggs, water, and oil – quick and easy to prepare.
- Can I freeze the baked cake?
- Yes, it stores well when properly wrapped and refrigerated or frozen.
Number of purchases
24
Sku
M1614x1