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جيلاتين بودرة 50 غرام

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Pastry Items

Gelatin Powder 1x50g

15.76

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Powdered Gelatin – 50g📝 Product Description

This 50g pack of powdered gelatin is perfect for thickening, stabilizing, and setting a variety of desserts and culinary creations. Known for its fast dissolution and strong setting power, it’s ideal for making jelly, cheesecake, mousse, and more.


Product Details

  • Product Type: Powdered gelatin
  • Weight: 50g
  • Color: White (clear when dissolved)
  • Flavor & Aroma: Odorless and tasteless
  • Use: Culinary – for desserts and cooking
  • Solubility: Quickly dissolves after blooming and heating

🍮 Common Uses for Powdered Gelatin – 50g

  • Making jellies and chilled desserts
  • Stabilizing cheesecakes and mousses
  • Used in sauces, creams, and glazes
  • Perfect for gummy candies and fruit-based gels
  • Adds structure to no-bake recipes

🧑‍🍳 How to Use Powdered Gelatin – 50g

  1. Bloom the gelatin in cold water (approx. 1 tbsp gelatin to 4 tbsp water)
  2. Let it sit for a few minutes to absorb the liquid
  3. Gently heat the mixture until fully dissolved – do not boil
  4. Mix into your main ingredients
  5. Chill in the refrigerator until fully set

📦 Storage Instructions

  • Store in a cool, dry place
  • Reseal tightly after opening
  • Keep away from moisture and strong odors
  • Use before the expiry date on the packaging

Frequently Asked Questions

  • Is it halal?
  • Check the packaging for source – halal-certified or plant-based options are available.
  • Can it be substituted?
  • Yes, agar agar can be used as a vegetarian alternative in most recipes.
  • Does it affect flavor?
  • No, it’s completely neutral in taste and aroma.


Number of purchases
15
Remained 1
Sku
M0164X50

15.76

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