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Gelatin Powder 800 gr
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Pastry ItemsGelatin Powder 1x800g
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99.7599.75
Gelatin Powder – 800g
Achieve perfect and firm texture in your recipes with our 800g Gelatin Powder, now available in our store.
Gelatin powder is an essential ingredient in preparing desserts, creams, mousses, jellies, and many dishes requiring stabilization and a firm consistency.
Features:
- Pure and high-quality gelatin powder.
- Dissolves quickly and easily in hot and cold liquids.
- Provides flexible and firm texture for desserts and dishes.
- Large 800g pack suitable for home and professional use.
- Suitable for a wide range of recipes from cakes to cold desserts.
How to Use:
- Dissolve gelatin in a small amount of cold water or liquid used.
- Let it soak, then gently heat until completely dissolved.
- Add to the mixture to be set while stirring well.
Uses:
- Preparing jelly, mousse, and creams.
- Stabilizing cakes and cold desserts.
- Used in both Eastern and Western desserts.
Storage Instructions:
- Store in a dry, cool place away from moisture and heat.
- Seal tightly to maintain quality and freshness.
FAQ:Can gelatin powder be used in all recipes?
Yes, it suits most recipes requiring firming and setting.
How to dissolve gelatin correctly?
Dissolve first in cold water, then gently heat until fully melted.
Does gelatin affect the taste of recipes?
No, gelatin is tasteless and odorless.
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Number of purchases
98
Sku
M0164X800